A low carbohydrate diet may be advantageous for the treatment of weight gain, heart disease and diabetes according to new clinical studies.
The low carbohydrate diet still revolutionized clinical practice of nutrition. According to Dr. Richard D. Feinman, a biochemistry professor at SUNY Downstate Medical Center in Brooklyn, many scientists are currently showing low carbohydrate solutions due to many diseases.
He also said, "In fact, some of the clinical results, especially in diabetes, are very noticeable."
"We went to a disaster and saw many patients who changed their illness and living just by avoiding unbearable foods (carbohydrates).
This simple and effective approach could reverse the epidemic of type 2 diabetes, "says American Association President of FAAFP, MD, FAAFP, CMD, and Bariatric Physicians.
"Thanks to the low carbohydrate approach, we found that many patients reduce or completely eliminate drug therapy - a pharmacological approach.
The low carbohydrate diet seems to have always had the foundation of metabolism, but the focus of news is concentrated mainly on the business side of the topic, but science continues to be dramatically advanced.
Some of the important findings on low carbohydrate diet are as follows.
* The lifestyle of restricted carbohydrates is an effective way to control the blood glucose level of type 2 diabetes. Patients can consistently reduce disease.
* One third of overweight Americans trying to lose weight is doing so by eating less carbohydrates.
More recent evidence bearing the weight of restricted carbohydrate lifestyle benefits to cardiac risk factors such as low HDL and small LDL lipoprotein standards.
* The lifestyle of restricted carbohydrates may be the best treatment for metabolic syndrome, a precursor condition of diabetes and heart disease.
* More than 60% of Americans are overweight. 38% actually do something.
